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FOOD ADDITIVES

glucose syrup
Sodium dehydroacetate (SDHA), the sodium salt of dehydroacetic acid, is a new generation of food preservative after benzoates, parabens and sorbates. SDHA can effectively inhibit the growth of microorganisms such as bacteria, yeast and mold.  

This ingredient is commonly used in bread and pastries to improve food stability and thereby extend the shelf life. Sodium dehydroacetate is widely used as a preservative in food, cosmetics, and pharmaceutical products.
product specification
ProductSodium Dehydroacetate
Packing25kg fiber drum
Shelf Life24 months
ItemTechnical SpecificationsTest Result
AppearanceWhite crystal powderconform
Purity98.0-100.599.6
Loss on drying8.5-10.08.8
Chloride≤0.011＜0.011
Arsenic≤3＜3
Lead (Pb), mg/kg≤2＜2

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